VEGGIE MASALA PAPAD

Ingredients:
4 Papad
1 Onion, finely chopped
1 Tomato, finely chopped
1 Cucumber, finely chopped
1 Beetroot, finely chopped(optional)
1 Green chilli, finely chopped
2 tsp coriander leaves, finely chopped
Salt to taste
Chat masala
Red Chili Powder, to taste(optional)
2 tsp Lemon juice

Method:
* Roast papad in microwave for one minute or on a flame. It would be crisp(I have used lijjat papad)
* In a bowl mix finely chopped vegetables, lime juice and salt
* Place papad on a tray. Just before serving spread the mixture of vegetables
* Last sprinkle chat masala and serve immediately or else the papads will turn soggy.

CUCUMBER MINT APPETIZING DRINK

This refreshing drink is so good for health specially in hot months. It is perfect cooler on hot days. It works as an appetizer also. Serve it before or with a meal.

Ingredients:
2 Cups fresh yoghurt

30 Mint leaves

1 Cucumber (peeled and cut into pieces)

2 tsp Chopped coriander leaves

½ Roasted cumin seeds

½ tsp Black Salt (rock salt) to taste

 2 Cups Chilled water

Mint leaves for garnish

Method:
Combine all the ingredients except water and blend in electric blender till smooth. Add chilled water. Blend till frothy. Pour it into glasses and garnish with mint leaves. Your healthy drink is ready now.